Rye Whiskey Barrel Aged Maple Syrup

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NOTE: This is a seasonal variety and will be available from May until we are sold out!

Tree Juice Maple Syrup™ is made in the Catskills Mountains in New York, the Fairbairn family have owned and operated this 100+ acre farm since the 1930’s.

We take our 100% Pure Tree Juice Maple Syrup™ and fill locally sourced oak Rye Whiskey barrels. The syrup then ages and draws the Whiskey flavor from the oak cask walls. The result is a unique character of spice and complexity.

Uses: glazed fish/roasted vegetables, drizzled over warm brownies or icecream. 

INGREDIENTS: 100% Pure Maple Syrup