This citrusy, spicy sea salt is made with real Szechuan peppers. These peppers are uniquely different from other peppers and have their own heated flavor. Szechuan Pepper is a commonly used flavor in Chinese, Tibetan, Nepali, and Indian cuisines. With a diverse background in cultural traditional dishes, our Szechuan Pepper Salt is perfect with turkey chili, on noodles, and with a variety of meat dishes.
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